Chocolate Pancakes (Vegan)

ingredients

  • Banana – 100g
  • Oats (Quaker) – 40g
  • Unsweetened Vanilla Almond Milk (HyVee) – 1 Cup
  • Unsweetened Cocoa Powder (Hershey’s) – 2 Tbsp

Makes 3 servings

1. Combine all ingredients into a food processor/blender

2. Let mixture sit in refrigerator for 30 min (Oats need to absorb the liquid and thicken)

3. Spray pan with cooking oil and make pancakes

Calories

Calories – 96, Protein – 3g, Carbs – 18g, Fat – 2g
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