1. Chop Sweet Potato into bite sized pieces, chop the woody part of the Asparagus off
2. Season Sweet Potato with half Garlic & Herb seasoning and bake @ 400 for 10 min
3. Toss Asparagus in Olive Oil and other half of seasoning.
4. At 10 min mark, place in oven with Potatoes and bake for another 10-15 min (until desired texture)
5. Plate with Chicken and Avocado
