Ground Turkey Stir Fry w/ roasted veggies

ingredients

Ground Turkey – 1 lbs

Olive Oil – 3 tbsp

Cauliflower – 3 cups

Baby Carrots – 6 oz

Onion – 1 whole

Red Bell Pepper – 1

Green Bell Pepper – 1

*Makes 4 Servings

1. Slice all veggies. Chop into desired size

2. Heat Olive Oil in pan and place veggies

3. Season Turkey with any seasoning you’d like and cook.

4. Combine all ingredients.

Calories

Cal – 320, Pro – 25g, Carb – 16g, Fat – 18g
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