Hard Boiled Eggs

ingredients

  • Eggs (large) – 6
  • Water – 1 Cup

Makes 6 Eggs

1. Place metal rack (trivet) into the Instant Pot

2. Add Water then place eggs on rack, make sure they’re not touching

3. Pressure cook on “High” for 5 min

4. Perform a quick pressure release then place Eggs in Ice Water

Calories

40, Protein – 1g, Carbs – 9g, Fat – 0g
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