1. Cup up veggies into strips
2. Put Hummus at bottom of jar
3. Place veggies into jar and seal
Hummus – 1/2 cup
Baby Carrots – 3 oz
Celery – 2 medium stalks
Green Bell Pepper – 1/4 cup
Red Bell Pepper – 1/4 cup
Orange Bell Pepper – 1/4 cup
Yellow Bell Pepper – 1/4 cup
1. Cup up veggies into strips
2. Put Hummus at bottom of jar
3. Place veggies into jar and seal