1. Wrap 2 spears of Asparagus in every 1 slice of Prosciutto
2. Drizzle with Olive Oil
3. Sprinkle seasoning over top
4. Air Fry @ 400 for 10 min
Asparagus – 24 spears
Prosciutto (Artgianali) – 1 package (12 slices)
Olive Oil – 1 tsp
Garlic & Herb seasoning (Weber) – 1/2 tsp
1. Wrap 2 spears of Asparagus in every 1 slice of Prosciutto
2. Drizzle with Olive Oil
3. Sprinkle seasoning over top
4. Air Fry @ 400 for 10 min