Salmon w/ Glaze

ingredients

Salmon – 2 lbs

Honey – 1 tbsp

Brown Sugar – 3 tbsp

Soy Sauce – 2 tbsp

Coconut Oil – 2 tbsp

Dijon Mustard – 4 tbsp

*Makes 4 servings

Melt Sugar, Honey & Coconut Oil in a pan.

Add Mustard & Soy Sauce.

Spread on top of Salmon & bake at 350 for 15 min.

Calories

Cal – 344, Pro – 42g, Carb – 21g, Fat – 9g
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