1. Make the Cauliflower Rice
2. Chop Sweet Potato, drizzle in Olive Oil and bake @ 350 for about 30 min.
3. Season Salmon (I used Lemon Pepper), bake at 350 for about 15-20 min.
- Madison, WI
- 608-576-0143
- LMPersonalWellness@gmail.com
Salmon – 6 oz
Cauliflower Rice – 1 Cup
Sweet Potato – 1/2
Olive Oil – 2 tsp
1. Make the Cauliflower Rice
2. Chop Sweet Potato, drizzle in Olive Oil and bake @ 350 for about 30 min.
3. Season Salmon (I used Lemon Pepper), bake at 350 for about 15-20 min.
