Sweet Potato Chips

ingredients

Sweet Potato – 1 medium

Olive Oil – 1 tbsp

Black Pepper

Himalayan Sea Salt

Garlic Powder

*Makes 2 servings

1. Skin Sweet Potato

2. Slice into desired thickness

3. Brush with Olive Oil

4. Add Spices

5. Bake @ 400 for roughly 20 min

Calories

Calories – 239, Protein – 2g, Carbs – 28g, Fat – 14g
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