Sweet Potato Toast – Hummus & Pistachio

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ingredients

Sweet Potato – 70g

Sabra Caramelized Onion Hummus – 2 tbsp

Unsalted Pistachios – 10g

*Makes 1 servings

1. Slice Sweet Potato

2. Bake @ 400 for 20 min

3. Fry Egg

4. Top Potato with Egg & Guac

Calories

Calories – 160, Protein – 4g, Carbs – 21g, Fat – 7g

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