1. Slice all veggies. Chop into desired size.
2. Season Turkey with Thai Chili seasoning and cook.
3. Combine all ingredients.
Ground Turkey – 1 lbs
Olive Oil – 3 tbsp
Cauliflower – 2 Cups
Zucchini – 2
Zucchini Squash – 2
Broccoli – 2 cups
Peas – 1 cup
Carrots – 2 cups
Tomato – 2 whole
Thai Chili Seasoning
1. Slice all veggies. Chop into desired size.
2. Season Turkey with Thai Chili seasoning and cook.
3. Combine all ingredients.