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Chicken Bacon Ranch Sliders
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ingredients
Chicken Breast (Kirkland – Rotisserie) – 12 oz
Turkey Bacon (Columbus – uncured) – 6 Slices
Hawaiian Sweet Rolls – 12 Rolls
Ranch Seasoning – 2 tsp
Cilantro – 1 tsp
Garlic Powder – 1 tsp
Provolone Cheese (Kroger) – 6 Slices
Makes 12 Servings
Cook Turkey Bacon (roughly 20 min at 400).
Cut Hawaiian Rolls in half.
Layer all ingredients together.
Spray top with cooking spray and garnish with Cilantro.
Add to baking sheet and cover with foil.
Cook at 350 for about 20 min.
Calories
Calories – 188, Protein – 16g, Carbs – 16g, Fat – 7g
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